The best-laid plans…

Once in a blue moon, we feel a bit lazy and pick up a rotisserie chicken for dinner. Today was meant to be that day: I was busy volunteering, and Dwight spent much of his day horizontal, recovering from the same cold I’ve just managed to shake. ​Ultimately, it wasn’t meant to be. The rotisserie shelves were empty, and when I asked, there was none ready in the back. It was time for Plan B: cooking from scratch.

Categorized as Cook

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