It’s Sausage Saturday, its a warm day, it’s time for our first barbecue of 2022. I picked up the bacon brats at the local farmers market.
We also barbecued (in foil) cabbage with soy sauce, butter, and garlic, and carrots with olives and olive oil.
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The Go-Go Years
It’s Sausage Saturday, its a warm day, it’s time for our first barbecue of 2022. I picked up the bacon brats at the local farmers market.
We also barbecued (in foil) cabbage with soy sauce, butter, and garlic, and carrots with olives and olive oil.