It’s Sausage Saturday, its a warm day, it’s time for our first barbecue of 2022. I picked up the bacon brats at the local farmers market.
We also barbecued (in foil) cabbage with soy sauce, butter, and garlic, and carrots with olives and olive oil.
The Go-Go Years
It’s Sausage Saturday, its a warm day, it’s time for our first barbecue of 2022. I picked up the bacon brats at the local farmers market.
We also barbecued (in foil) cabbage with soy sauce, butter, and garlic, and carrots with olives and olive oil.
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