Weeded last year’s spices to throw or use soon. Time to make Clove/Allspice/Fennel/Caraway Surprise (meat loaf).
Category: Cook
Mince Pies
Today, Dwight made excellent mince pies. Crust from scratch, filling courtesy of Messrs Crosse and Blackwell.
Garlic Carrots on Coffee Beans
Garlic carrots on coffee beans currently slow-cooking in the oven. Lynne, I’m trusting you. #splendidtable
Mincemeat
Foraged for essential ingredient for the holidays at Lunds, Uptown. Pie crust will be from scratch–thanks, Dwight.
Cooking with Wine
Cooking with wine today; some of it will even end up in the food. (Thank you, Julia Child.)
Frozen Apple Crisp Kits
Gave away frozen apple crisp kits today to neighbors. Plenty more in (stuffed) freezer.
Apple Crisp Kit Production
Apple crisp kit production line, today. Tree produced its best apples ever: we stopped picking at 100 lbs.
Vietnamese Veggies
Today, found good bike route to Minneapolis Farmers’ Market. I need to ask The Google how to cook Vietnamese veggies.
Pesto Time
Sunday: Time to make pesto. We’ll enjoy our basil all winter.
Eggplant
Minnesota-grown eggplant at Wedge Co-op. Dinner tonight.